What’s on your weekend menu?


What this vegan ate {and drank} today:

  • A couple of mugs of Earl Grey tea with soy or almond milk
  • Cereal with a bit of soy yogurt and some soy or almond milk {I forget which}. This was to tide me over while making:
  • Tofu breakfast scramble with curly kale and tempeh bacon
  • Chocolate peanut butter banana smoothie blended with So Delicious Mocha Fudge ice cream
  • French bread pizza with Daiya non-dairy cheese, jalapeno sauce, and orange peppers
  • A few bites of chocolate cake
  • Glass of red wine
  • Near midnight, some leftover BBQ soy curls and quinoa rice mix {I’d been craving these for about an hour and finally gave in}
Weirdly heavy on the soy today, but don’t worry, I eat a good variety and have days with none.

Want to know what else vegans eat {and drink}? Peruse the entries in today’s Virtual Vegan Potluck.

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